The menu at La Terrazza - Baldacci Restaurants And More, located at Hemingway Beach in Brindisi, reflects a confident balance between land and sea, with a clear focus on quality ingredients and traditional Italian execution. Meat lovers will appreciate Angus Con Patate Al Forno, a hearty and well-structured dish where tender Angus beef is paired with oven-roasted potatoes, delivering comfort and depth without unnecessary complexity. Seafood plays an equally important role, especially in Antipasto Di Mare and Antipasto Di Pesce, both of which showcase the freshness of the catch through clean flavors and careful preparation, ideal as starters that set the tone for the meal. For those seeking a lighter yet satisfying main, Tagliata Con Grana Rucola E Pomodorini stands out, combining sliced beef with Grana cheese, fresh arugula, and cherry tomatoes for a well-balanced contrast of richness and freshness. The menu is rounded out by Antipasto Ricottina, a more delicate option that highlights soft textures and subtle flavors, offering a pleasant alternative to the bolder meat and fish selections. Overall, the menu feels cohesive and thoughtfully curated, with each highlighted dish contributing to a dining experience that emphasizes authenticity, balance, and consistency rather than excess.